Himalaya Indian Restaurant. (NZ) Menu
Picked for you
There are 5 food items in the Himalaya Indian Restaurant. (NZ) Picked for you menu, with an average price of $ 17.54. The cheapest item is Onion Bhajee, priced at $ 9.00, while the most expensive is Lamb Roganjosh at $ 23.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Butter Chicken
$22.90
Boneless chicken pieces partially grilled over charcoal and finished in tomato gravy with butter and cream.
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Lamb Roganjosh
$23.90
Diced lamb cooked with special aromatic spices in onion and yoghurt sauce. The most delicious Kashmiri dish.
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Onion Bhajee
$9.00
Three pieces. Fresh cut onions seasoned with special spices and deep fried with chickpea batter.
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Vegetable Samosa
$9.00
Two pieces. Crispy patties stuffed with potatoes and peas, lightly seasoned with spices.
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Chicken Tikka Masala
$22.90
Chicken cooked with in house special spices in onion based gravy with fresh tomatoes, ginger, yoghurt & coriander.
Starters
There are 23 food items in the Himalaya Indian Restaurant. (NZ) Starters menu, with an average price of $ 20.08. The cheapest item is Onion Bhajee (Starters), priced at $ 9.00, while the most expensive is Non Vegetarian Platter at $ 34.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Chef Special Chicken Tikka
$18.90
Four pieces of chicken breast marinated with light cream, cheese, crushed cashew, egg white, home grounded spices to giv
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Non Vegetarian Platter
$34.90
Two pieces of each. Anari Chicken Tikka, Fish Irani Tikka, Chicken Coconut Tikka and Lamb Chops. Served with Mint Chutne
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Tandoori Chicken (Half)
$16.90
Chicken marinated in ginger, garlic, yoghurt and aromatic spices overnight. Then roasted to perfection in tandoor.
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Tandoori Chicken (Full)
$27.90
Chicken marinated in ginger, garlic, yoghurt and aromatic spices overnight. Then roasted to perfection in tandoor.
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Chicken Tikka
$17.90
Four pieces of chicken breast marinated in spices overnight, skewered and cooked in tandoor.
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Chicken Pakoras
$17.90
Handful pieces of chicken breast marinated in light spices and herbs battered with chickpea flour and cooked in hot oil.
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Chicken Garlic Tikka
$18.90
Four pieces of chicken breast marinated in yoghurt, garlic, cheese, egg white, spices and char grilled in the tandoor.
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Anari Chicken Tikka
$18.90
Four pieces of chicken breast marinated with special pomegranate spices and char grilled in the tandoor.
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Chicken Coconut Kebab
$18.90
Four pieces of chicken breast marinated in coconut cream, spices and crushed cashew nuts, battered with desiccated cocon
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Chilli Chicken
$19.90
Boneless chicken pieces fried, cooked with sliced onins, capsicums, tomato, green chilli and coriander.
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Cheese Chilli
$19.90
Cheese battered in garlic, ginger, chilli sauce, soy sauce and fried, then cooked in pan with onions, green capsicums, g
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Amritsari Fish
$18.90
Four chunks of Gurnard fish marinated in special roasted spices and cooked in hot oil.
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Fish Irani Tikka
$19.90
Four chunks of Gurnard fish marinated in spices, grilled in tandoor with onions, capsicum and tomatoes.
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Prawn Pakoras
$18.90
Eight pieces of King Prawns dipped in a lightly spiced chickpea batter, finished in hot oil. Served with Mint Chutney.
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Tandoori King Prawns
$19.90
Eight pieces of King prawns marinated with herbs, ginger, garlic, aromatic spices, grilled in tandoor with onions, capsi
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Mixed Platter
$32.90
Two pieces of each. A combination of Chicken Garlic Tikka, Amritsari Fish, Paneer Tikka and Vegetable Samosa. Served wit
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Vegetarian Platter
$30.90
Two pieces of Vegetable Samosa, onion bhajee, paneer Aloo Tikki and Paneer Tikka. Served with mint and tamarind Chutney
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Onion Bhajee (Starters)
$9.00
Three pieces. Fresh cut onions seasoned with special spices and deep fried with chickpea batter.
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Vegetable Samosa (Starters)
$9.00
Two pieces. Crispy patties stuffed with potatoes and peas, lightly seasoned with spices.
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Paneer Tikka
$18.90
Four pieces of Cottage cheese marinated in spices and herbs, roasted with green pepper, fresh tomatoes and onions in tan
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Paneer Aloo Tikki
$15.90
Four pieces of Homemade cottage cheese and potatoes mixed with crushed cashews, spices & fresh coriander rolled into pat
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Tandoori Mushrooms
$17.90
Eight pieces of mushroom marinated with ginger, garlic, yoghurt and spices.
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Paneer Pakoras
$18.90
Four pieces of Sliced home made cottage cheese mixed with special spices, battered with chickpea flour and finished in h
Chicken Dishes
There are 15 food items in the Himalaya Indian Restaurant. (NZ) Chicken Dishes menu, with an average price of $ 23.37. The cheapest item is Chicken Korma, priced at $ 22.90, while the most expensive is Himalayas Special Chicken at $ 23.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Himalayas Special Chicken
$23.90
Chicken cooked with in-house special spices, capsicum, ginger, tomatoes in onion and light creamy gravy.
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Butter Chicken (Chicken Dishes)
$22.90
Boneless chicken pieces partially grilled over charcoal and finished in tomato gravy with butter and cream.
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Chicken Tikka Masala (Chicken Dishes)
$22.90
Chicken cooked with in house special spices in onion based gravy with fresh tomatoes, ginger, yoghurt & coriander.
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Chicken Korma
$22.90
Tender chicken cooked with cashew nuts and almonds in a mild creamy sauce.
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Mango Chicken
$22.90
Chicken cooked together with mango to produce a mild classical flavour.
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Chicken Vindaloo
$22.90
Boneless pieces of chicken cooked in hot, sweet and sour goan style gravy.
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Kadhai Chicken
$23.90
Spring chicken cooked with tomatoes, sliced onion, capsicum, fresh coriander and ginger. A dish cooked in an authentic N
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Chicken Jalfrezi
$22.90
Chicken pieces cooked with assorted vegetables in onion & tomato based gravy with hint of coconut cream
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Chicken Madras
$22.90
A South Indian style chicken curry prepared with onions, ginger, garlic, spices with hint of coconut cream
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Methi Chicken
$23.90
Chicken half cooked in tandoor, finished in fine puree of fresh fenugreek, green herbs and spices. A renowned Punjabi di
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Chicken Saagwala
$23.90
A perfect combination of spinach and chicken cooked with ginger, garlic and tomatoes in onion based gravy. Also known as
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Chicken Dhansak
$23.90
Chicken cooked with vegetables, lentils in onion and tomato based gravy. Northwest India's favourite dish.
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Chicken Jodhpuri
$23.90
Chicken cooked in onion and tomato based gravy with ginger, garlic, egg & Spices.
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Chicken Chennai
$22.90
A South Indian style chicken curry prepared with coconut cream and mustard seeds. Special treat from South....
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Chicken Curry Chef Spl
$23.90
Chicken cooked with onion, tomato & chef's secret spices to produce authentic homestyle flavoured dish…packed with flavo
Lamb Dishes
There are 15 food items in the Himalaya Indian Restaurant. (NZ) Lamb Dishes menu, with an average price of $ 24.5. The cheapest item is Lamb Madras, priced at $ 23.90, while the most expensive is Himalayas Special Lamb at $ 24.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Himalayas Special Lamb
$24.90
Boneless lamb cooked with chopped spring onions in tomatoes based gravy.
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Lamb Roganjosh (Lamb Dishes)
$23.90
Diced lamb cooked with special aromatic spices in onion and yoghurt sauce. The most delicious Kashmiri dish.
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Lamb Methi
$24.90
Diced lamb cooked in fine puree of fresh fenugreek with green herbs and spices.
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Lamb Dhansak
$24.90
Lamb cooked with vegetables, lentils in onions and tomato based gravy. Northwest Indias favourite dish.
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Lamb Kali Mirch
$24.90
Diced lamb cooked with sliced green capsicum, diced onions, cracked black pepper, green cardamoms, spices and egg albume
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Lamb Madras
$23.90
A South Indian style curry prepared with desiccated coconut and mustard seeds.
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Lamb Pasanda
$23.90
Lean diced lamb sauteed in onions, garlic, ginger, coriander and tomatoes. Cooked with spices, yoghurt, cream and crushe
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Lamb Vindaloo
$23.90
Boneless pieces of lamb cooked in hot, sweet and sour Goan style gravy.
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Lamb Korma
$23.90
Tender lamb cooked with cashew nuts and almonds in a mild creamy sauce.
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Lamb Jalfrezi
$23.90
Boneless lamb pieces cooked with assorted vegetables in curry sauce.
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Lamb Manchester
$24.90
Lamb cooked in Goan style with ginger and garlic, flavoured with cinnamon.
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Lamb Saagwala
$24.90
A perfect combination of spinach and lamb cooked with ginger, garlic and tomatoes in onion based gravy. Also known as La
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Kadhai Lamb
$24.90
Lamb cooked with tomatoes, sliced onion, capsicum, fresh coriander and ginger. A dish cooked in an authentic North India
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Lamb Posht
$24.90
Tender lamb sautéed with onions, garlic, ginger, tomato and cooked with poppy seeds & spices.
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Lamb Rajisthani
$24.90
Lamb cooked with onions, ginger, garlic, egg white, yoghurt with chef's special spices. Garnished with fresh coriander a
Seafood Dishes
There are 14 food items in the Himalaya Indian Restaurant. (NZ) Seafood Dishes menu, with an average price of $ 26.61. The cheapest item is Butter Prawn, priced at $ 25.90, while the most expensive is Butter Scallops at $ 27.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Butter Scallops
$27.90
Tneder whole scallops, cooked with ginger, garlic and herbs. Served in a mild creamy sauce topped with crushed cashew nu
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Saag Scallops
$27.90
A wonderfully, delectable dish of scallops cooked in fine puree of fresh spinach, herbs and spices.
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Butter Prawn
$25.90
Peeled prawn cooked in mild cream and tomato flavoured gravy. Garnished with green coriander and crushed cashew nuts.
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Prawn Malabri
$25.90
Prawns cooked with chopped onions, tomatoes and mustard seeds with coconut cream based gravy.
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Fish Masala
$25.90
Pieces of fish cooked with green pepper, chef special spices, finished with sliced onions, ginger and tomatoes.
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Prawn Saag
$26.90
King prawns cooked in fine puree of fresh spinach, green herbs and spices.
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Himalayas Fish Special
$26.90
Chunky fillet of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and Indian spices.
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Prawn Masala
$25.90
Prawns cooked with green pepper, chefs special spices, finished with sliced onions, ginger and tomatoes.
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Prawn Colombo
$26.90
Prawn cooked with ginger, garlic and mustard seed in a hot and sour sauce.
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Prawn Vindaloo
$25.90
King prawn cooked in hot, sweet and sour Goan style gravy.
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Fish Malabri
$25.90
Fish cooked with sliced onions, sliced capsicum, tomatoes and mustard seeds with creamy coconut based gravy.
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Himalayas Special Prawns
$26.90
Prawns cooked with green capsicum, fresh tomatoes, red onions, ginger, garlic, coriander and special in house spices.
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Fish Colombo
$26.90
Fish cooked with onion, ginger, garlic , mustard seeds. Finished in coconut cream with a touch of special hot & sour sau
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Kadhai Prawn
$26.90
Prawns cooked with sliced onions, ginger, garlic & capsicum. A north Indian dish.
Vegetarian Dishes
There are 20 food items in the Himalaya Indian Restaurant. (NZ) Vegetarian Dishes menu, with an average price of $ 21.55. The cheapest item is Mix Vegetables, priced at $ 20.90, while the most expensive is Shahi Paneer at $ 21.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Shahi Paneer
$21.90
Cubes of fresh cottage cheese cooked in spices with tomatoes and mild creamy sauce.
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Dal Makhani
$21.90
Black lentils cooked on slow fire with aromatic spices.
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Mix Vegetables
$20.90
Mixed vegetables cooked in aromatic base of herbs, spices and mixed with creamy yoghurt.
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Vege Korma
$20.90
Mixed vegetables cooked with cashew nuts and almonds based gravy.
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Saag Aloo
$20.90
A perfect combination of fine spinach puree, potatoes cooked with ginger and onion based gravy.
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Mushroom Masala
$21.90
Fresh juicy button mushrooms cooked with a perfect blend of onions, tomatoes, ginger, garlic in special gravy.
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Mushroom Matar Masala
$21.90
Fresh Juicy button mushroom cooked with peas, onions, fresh tomatoes, ginger, garlic and spices.
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Palak Kofta
$21.90
Homemade cottage cheese, potatoes and spices rolled into balls and cooked in hot oil. Finished in spinach based gravy wi
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Channa Masala
$20.90
Chickpeas cooked with sliced onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fres
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Kadhai Paneer
$21.90
Cubes of fresh cottage cheese cooked in a traditional wok on very high heat with fresh tomatoes, onions, ginger, garlic,
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Bombay Aloo
$20.90
A dry dish of diced potatoes cooked with cumin seeds, yoghurt and spices.
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Palak Paneer
$21.90
A perfect combination of spinach, cottage cheese cooked with ginger and onion based gravy.
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Aloo Gobi
$21.90
Potatoes and cauliflower cooked with cumin, sliced onions, tomato and spices.
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Dal Fry
$20.90
Red, yellow lentils cooked in pan with spices and garnished with green coriander.
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Dal Palak
$21.90
Red and yellow lentils cooked with fresh spinach, ginger, garlic, fresh tomato & spices.
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Malai Kofta
$21.90
Homemade cottage cheese, potatoes and spices rolled into balls and cooked in hot oil. Finished with crushed cashew, almo
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Makhani Paneer
$21.90
Cottage cheese cooke in cream and toamto sauce. Garnished with crushed cashew nuts and fresh green coriander.
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Baingan Bhartha
$21.90
Eggplants roasted in tandoor, mashed, then cooked with garlic, ginger, fresh tomato and spices. Garnished with fresh cor
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Paneer Tikka Masala
$21.90
Homemade cottage cheese cooked with in house special spices in onion based gravy with fresh tomatoes, ginger, yoghurt &
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Butter Vegetables
$20.90
Mixed vegetables cooked in mild creamy tomato gravy with crushed cashew and spices.
Breads
There are 14 food items in the Himalaya Indian Restaurant. (NZ) Breads menu, with an average price of $ 5.48. The cheapest item is Pappadums, priced at $ 1.00, while the most expensive is Chicken Naan at $ 6.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Plain Naan
$4.00
Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in tandoor. Clay oven.
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Garlic Naan
$4.90
Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in tandoor. Clay oven.
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Cheese Naan
$6.50
Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in tandoor. Clay oven.
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Chicken Naan
$6.90
Stuffed with chicken. Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in tandoor.
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Butter Naan
$4.90
Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in tandoor. Clay oven.
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Cheese and Garlic Naan
$6.90
Naan bread stuffed with cheese & garlic
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Keema Naan
$6.90
Stuffed with lamb mince. Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in tandoo
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Peshwari Naan
$6.90
Stuffed with coconut pulp, sutanas, cashew nuts and mango pulp. Naan is traditional Indian flat bread made with milk, yo
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Tandoori Roti
$4.00
A thin whole wheat flour bread. Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in
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Garlic Tandoori Roti
$4.90
Whole wheat bread with garlic.
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Laccha Paratha
$5.90
Multilayered whole wheat bread. Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in
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Onion Kulcha
$6.50
Stuffed with chopped onions, Indian spices flavoured with ajwain. Naan is traditional Indian flat bread made with milk,
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Aloo Paratha
$6.50
Stuffed with potatoes. Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in tandoor.
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Pappadums
$1.00
Classic Indian lentil crackers. Naan is traditional Indian flat bread made with milk, yoghurt and flour freshly baked in
Rice/Biryani
There are 7 food items in the Himalaya Indian Restaurant. (NZ) Rice/Biryani menu, with an average price of $ 14.37. The cheapest item is Plain Steamed Rice, priced at $ 4.00, while the most expensive is Prawn Biryani at $ 25.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Vegetable Pulao
$7.50
Basmati rice with vegetables and mild spices.
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Plain Steamed Rice
$4.00
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Kashmiri Pulao
$7.50
Basmati rice with nuts and raisins.
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Chicken Biryani
$23.90
A classic aromatic chicken dish flavoured with tender chicken pieces and fragrant with saffron and garnished with cashew
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Lamb Biryani
$24.90
A classic aromatic lamb dish flavoured with cubes of tender lamb, fragrant with saffron and garnished with cashews and r
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Prawn Biryani
$25.90
Special biryani rice cooked with prawn, spices, mixed vegetables fragrant with Saffron. Garnished with cashews and raisi
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Peas Pulao
$6.90
Rice flavoured with cumin & Peas.
Salads and Sides
There are 7 food items in the Himalaya Indian Restaurant. (NZ) Salads and Sides menu, with an average price of $ 5.51. The cheapest item is Sweet Mango Chutney, priced at $ 4.90, while the most expensive is Fresh Indian Salad at $ 8.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Sweet Mango Chutney
$4.90
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Mint Chutney
$4.90
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Raita
$5.50
Cucumber and tomato yoghurt.
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Kachumber
$5.50
Diced onions, tomatoes, cucumber with lemon juice and spices.
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Tamarind Sauce
$4.90
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Fresh Indian Salad
$8.00
Fresh tomatoes, cucumber, carrot, shredded green cabbage and red onions.
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Mixed Pickle
$4.90
Mango, Carrot, Lemon, Chilli...
Drinks
There are 7 food items in the Himalaya Indian Restaurant. (NZ) Drinks menu, with an average price of $ 4.36. The cheapest item is Coke Can 330ml, priced at $ 3.90, while the most expensive is Ginger Beer at $ 5.50. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Coke Can 330ml
$3.90
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Diet Coke 330 ml
$3.90
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Fanta 330 ml
$3.90
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Coke No Sugar Can 330 ml
$3.90
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Sprite 330 ml
$3.90
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Ginger Beer
$5.50
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Mango Lassi
$5.50
Dessert
There are 3 food items in the Himalaya Indian Restaurant. (NZ) Dessert menu, with an average price of $ 6.97. The cheapest item is Gulab Jamun (2 Pcs), priced at $ 5.90, while the most expensive is Cheese Cake at $ 7.50. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Gulab Jamun (2 Pcs)
$5.90
Indian Sweet - Creamed Milk Dumplings dipped in sweet syrup, served warm.
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Cheese Cake
$7.50
Passion fruit cheese cake
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Chocolate Cake
$7.50
Chocolate cake, Served warm
Download Menu PDF
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