Indian Ocean (NZ) Menu
Picked For You
There are 5 food items in the Indian Ocean (NZ) Picked For You menu, with an average price of $ 17. The cheapest item is Nepalese Dumpling, priced at $ 12.00, while the most expensive is Butter Chicken at $ 20.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Butter Chicken
$20.00
Tender boneless chicken partially grilled and cooked in creamy masala butter sauce. Served with basmati rice.
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Mango Chicken
$20.00
Refreshing mango flavors, cream, and spices. Served with basmati rice.
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Nepalese Dumpling
$12.00
Six pieces momo. A very popular Nepalese delicacy. Available chicken or Vegan. Served fried with chutney.
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Mushroom Matar
$17.00
Fresh mushroom and peas cooked with garlic, ginger, tomatoes, and spices.
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Yellow Dal Tadka
$16.00
Yellow lentils cooked on slow heat with ginger, tomatoes, and onions.
Tandoori Breads
There are 12 food items in the Indian Ocean (NZ) Tandoori Breads menu, with an average price of $ 5.25. The cheapest item is Whole Wheat Flour Roti, priced at $ 3.50, while the most expensive is Bread Basket at $ 12.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Whole Wheat Flour Roti
$3.50
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Plain Naan
$3.50
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Garlic Naan
$4.00
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Cheese Naan
$5.00
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Cheese and Chilli Naan
$5.00
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Cheese and Garlic Naan
$5.00
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Keema Naan
$5.00
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Kashmiri Naan
$5.00
Raisins, coconut, almonds, and nuts.
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Aloo Paratha
$5.00
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Onion Kulcha
$5.00
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Chocolate Naan
$5.00
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Bread Basket
$12.00
Choice of any three breads.
Appetizers
There are 16 food items in the Indian Ocean (NZ) Appetizers menu, with an average price of $ 15. The cheapest item is Papadums, priced at $ 6.00, while the most expensive is Kebab Platter for sharing at $ 28.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Papadums
$6.00
Six pieces. Classic Indian cracker made from lentil flour. Served with mango chutney.
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Vegetable Samosa
$8.00
Two pieces. Flaky pastry stuffed with cumin flavored potatoes and peas. Served with tamarind sauce.
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Aloo Pakoras
$8.00
Ten pieces. Sliced potatoes battered with chickpea flour and deep fried. Served with tamarind chutney.
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Onion Bhaji
$8.00
Five pieces. Slices of onions mixed in chickpea flour batter and deep fried. Served with mint chutney.
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Nepalese Dumpling (Appetizers)
$12.00
Six pieces momo. A very popular Nepalese delicacy. Available chicken or Vegan. Served fried with chutney.
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Tandoori Mushroom
$15.00
Eight pieces. Whole button mushrooms dipped in tandoori marination and cooked in tandoor. Served with mint dip.
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Grilled Prawns
$16.00
Six pieces. Pan grilled prawns with mixed peppercorns and garlic. Served with mint chutney.
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Chicken Tikka
$16.00
Five pieces. Succulent marinated chicken barbecued to perfection. Served with mint chutney.
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Kasthuri Kebab
$16.00
Five pieces. Chicken breast pieces marinated with yogurt, fenugreek leaf, ginger, garlic, cream cheese, and green cardam
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Seekh Kebab
$16.00
Five pieces. Minced lamb meat with exotic herbs and spices, cooked on skewer. Served on salad with mint chutney.
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Chicken Chilli Dry
$16.00
Six pieces. Stir fried chicken with garlic saute onion, capsicum, and finish with ginger, lemon juice, and soy sauce.
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Tandoori Prawns
$16.00
Eight pieces. Prawns marinated with yogurt and tandoori spices cooked to perfection in tandoor.
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Tandoori Chicken
$15.00
Tender on bone chicken marinated with fresh curd, herbs, spices, and cooked in tandoor.
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Mix Platter for Two
$25.00
Two Pieces of following items. Onion bhajis, samosas, kasthuri kebab, tandoori chicken, and seekh kebab.
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Kebab Platter for sharing
$28.00
Two pieces of tandoori chicken, seekh kebab, chicken tikka, tandoori prawn, and kasthuri kebab.
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Vegetable Platter
$19.00
Two pieces. Combination of samosa, onion bhaji, aloo pakora, and vegan dumpling momo.
Original Salads
There are 4 food items in the Indian Ocean (NZ) Original Salads menu, with an average price of $ 15.25. The cheapest item is Sesame Chicken Salad, priced at $ 15.00, while the most expensive is Tandoori Prawn Salad at $ 16.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Tandoori Prawn Salad
$16.00
Prawn, sun dried tomatoes, onion, green pepper, and mesclun with olive vinaigrette dressing.
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Sesame Chicken Salad
$15.00
Boneless chicken kebab, cucumber, olives, tomato, and mixed green salad with honey mustard dressing.
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Chicken Tikka Salad
$15.00
Boneless chicken kebab, cucumber, olives, tomato, and mixed green salad with honey mustard dressing.
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Tandoori Mushroom Salad
$15.00
Mushroom, green pepper, onion, green salad, and Kalamata olives with mint dressing.
Seafood Classics
There are 5 food items in the Indian Ocean (NZ) Seafood Classics menu, with an average price of $ 22. The cheapest item is Prawn Saagwala, priced at $ 22.00, while the most expensive is Prawn Saagwala at $ 22.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Prawn Saagwala
$22.00
Cooked in garlic sauteed spinach puree with fresh tomatoes and ginger.
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Prawn Malabari
$22.00
Prawns sauteed with onions and capsicum. Cooked in coconut milk sauce.
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Prawn Masala
$22.00
Prawns cooked with capsicum, spices, tomatoes, and garnished with coriander.
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Goan Fish Curry
$22.00
Chunky pieces of fish simmered to a perfect texture along with spices, herbs, and coconut milk.
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Butter Prawns
$22.00
Prawns cooked in creamy tomato based sauce.
Our Signature Curries
There are 4 food items in the Indian Ocean (NZ) Our Signature Curries menu, with an average price of $ 25. The cheapest item is Badam Nalli (Lamb Shank), priced at $ 25.00, while the most expensive is Badam Nalli (Lamb Shank) at $ 25.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Badam Nalli (Lamb Shank)
$25.00
Lamb shank cooked in a spiced yoghurt curry. A deliciously thick curry with ground spices, yoghurt and fresh coriander,
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Chicken Chettinaad
$25.00
A distinct curry from Chettinaad region of southern India made with coconut, red chilies, mustard seeds, ground spices a
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Bengali Fish Curry
$25.00
A delicious tender fish cooked in a curry with diced potato and aroma of mustard in each bite. Served with cumin rice.
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Paneer Tikka Masala
$25.00
Marinated paneer tikka cooked to perfection in tandoor, finish with tomatoes, capsicum, onion with tikka sauce. Served w
All Mains
There are 37 food items in the Indian Ocean (NZ) All Mains menu, with an average price of $ 19.73. The cheapest item is Chicken Dopiaza, priced at $ 18.00, while the most expensive is Goat Korma at $ 20.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Butter Chicken (All Mains)
$20.00
Tender boneless chicken partially grilled and cooked in creamy masala butter sauce. Served with basmati rice.
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Goat Korma
$20.00
Cooked in a sumptuously creamy sauce which has a delicate blend of spices with grated coconut flakes. Served with basmat
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Lamb Korma
$20.00
Cooked in a sumptuously creamy sauce which has a delicate blend of spices with grated coconut flakes. Served with basmat
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Chicken Korma
$20.00
Cooked in a sumptuously creamy sauce which has a delicate blend of spices with grated coconut flakes. Served with basmat
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Mango Chicken (All Mains)
$20.00
Refreshing mango flavors, cream, and spices. Served with basmati rice.
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Goat Pasanda
$20.00
Cooked in a lovely mild curry with a deliciously nutty and creamy sauce made with cashews paste and finished with dry mi
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Lamb Pasanda
$20.00
Cooked in a lovely mild curry with a deliciously nutty and creamy sauce made with cashews paste and finished with dry mi
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Chicken Pasanda
$20.00
Cooked in a lovely mild curry with a deliciously nutty and creamy sauce made with cashews paste and finished with dry mi
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Lemon Chicken
$20.00
Tender chicken cooked with onion tomato paste, fresh lemon juice, and mild spices. Served with basmati rice.
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Madras Goat
$20.00
Simmered with coconut cream, mustard seeds, and curry leaf. Served with basmati rice.
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Madras Lamb
$20.00
Simmered with coconut cream, mustard seeds, and curry leaf. Served with basmati rice.
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Madras Chicken
$20.00
Simmered with coconut cream, mustard seeds, and curry leaf. Served with basmati rice.
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Bhoona Chicken
$20.00
Chicken tikka pieces cooked with tomatoes, onions, ginger, and garlic in thick sauce. Served with basmati rice.
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Goat Vindaloo
$20.00
Cooked in a hot curry with ground chili, garam masala, and fresh tomatoes. Served with basmati rice.
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Lamb Vindaloo
$20.00
Cooked in a hot curry with ground chili, garam masala, and fresh tomatoes. Served with basmati rice.
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Chicken Vindaloo
$20.00
Cooked in a hot curry with ground chili, garam masala, and fresh tomatoes. Served with basmati rice.
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Chicken Tikka Masala
$20.00
Chicken tikka pieces cooked in tomato based gravy finished with chopped ginger and coriander. Served with basmati rice.
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Goat Dhansak
$20.00
Slowly cooked with yellow lentils, chopped onions, tomatoes, and coriander. Served with basmati rice.
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Lamb Dhansak
$20.00
Slowly cooked with yellow lentils, chopped onions, tomatoes, and coriander. Served with basmati rice.
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Chicken Dhansak
$20.00
Slowly cooked with yellow lentils, chopped onions, tomatoes, and coriander. Served with basmati rice.
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Chicken Dopiaza
$18.00
Aromatic dish cooked with onions and tomatoes tossed with fresh ginger and garlic. Served with basmati rice.
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Goat Kadai
$18.00
Cooked with an abundance of ginger, tomatoes, coriander, and onions. Served with basmati rice.
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Lamb Kadai
$18.00
Cooked with an abundance of ginger, tomatoes, coriander, and onions. Served with basmati rice.
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Chicken Kadai
$18.00
Cooked with an abundance of ginger, tomatoes, coriander, and onions. Served with basmati rice.
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Lamb Rogan Josh
$18.00
One of the signature dish of Kashmiri cuisine, rich and flavor some with a medium spiciness. Served with basmati rice.
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Goat Jalfrezi
$20.00
Cooked with peppers and onions with coriander. A sweet and sour flavor. Served with basmati rice.
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Lamb Jalfrezi
$20.00
Cooked with peppers and onions with coriander. A sweet and sour flavor. Served with basmati rice.
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Chicken Jalfrezi
$20.00
Cooked with peppers and onions with coriander. A sweet and sour flavor. Served with basmati rice.
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Chili Chicken
$20.00
Chicken dices fried with batter of corn flour, eggs, and then cooked with garlic, capsicum, onions, ginger, and soya sau
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Lamb Anari Gosht
$20.00
Tender lamb cooked with onions, tomatoes, and finished with pomegranate spices and coriander. Served with basmati rice.
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Goat Saagwala
$20.00
Cooked in garlic sauteed spinach puree with fresh tomatoes and ginger. Served with basmati rice.
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Lamb Saagwala
$20.00
Cooked in garlic sauteed spinach puree with fresh tomatoes and ginger. Served with basmati rice.
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Chicken Saagwala
$20.00
Cooked in garlic sauteed spinach puree with fresh tomatoes and ginger. Served with basmati rice.
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Mutton Handi
$20.00
Goat curry. Boneless goat cooked with an exotic blend of Indian herbs and spices. Served with basmati rice.
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Chicken Dopyaja
$20.00
Aromatic dish cooked with onions, tomatoes tossed with fresh ginger and garlic.
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Kadhai
$20.00
Cooked with an abundance of ginger, tomatoes, coriander and onions.
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Lamb Roganjosh
$20.00
One of the signature dish of kashmiri cuisine, rich and flavour some with a medium spiciness.
Vegetarian Delights
There are 12 food items in the Indian Ocean (NZ) Vegetarian Delights menu, with an average price of $ 17.13. The cheapest item is Yellow Dal Tadka (Vegetarian Delights), priced at $ 16.00, while the most expensive is Matar Paneer at $ 17.50. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Mushroom Matar (Vegetarian Delights)
$17.00
Fresh mushroom and peas cooked with garlic, ginger, tomatoes, and spices.
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Matar Paneer
$17.50
Cottage cheese, green peas cooked with Indian style tomato concasse sauce, finished with touch of cream.
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Chana Masala
$17.00
Chickpeas cooked with tomatoes, ginger, garlic, and chopped coriander.
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Shahi Paneer
$17.50
Cottage cheese cooked in a creamy sauce with almond paste and spices.
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Kadai Paneer
$17.50
Cottage cheese cooked with tomatoes, capsicum, and onions in a tomato based sauce.
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Jeera Aloo
$17.00
Boiled potato dices tempered with cumin and cooked tomatoes, ginger, and fenugreek leaves.
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Vegetable Korma
$17.00
Mixed vegetables cooked in korma sauce.
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Yellow Dal Tadka (Vegetarian Delights)
$16.00
Yellow lentils cooked on slow heat with ginger, tomatoes, and onions.
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Aloo Gobhi
$17.00
Salted boiled potato and steamed cauliflower tempered with cumin seeds in a masala sauce.
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Dal Makhani
$17.00
Black lentils stewed and seasoned with butter and spices and finish with a dash of cream.
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Malai Kofta
$17.50
Delicious ball of grated cottage cheese, potato, spices, and stuffed with nuts then simmered in delicate cashew sauce.
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Palak Paneer
$17.50
Cheese cooked with garlic sauteed fresh spinach puree and spices.
Biryanis
There are 5 food items in the Indian Ocean (NZ) Biryanis menu, with an average price of $ 18.6. The cheapest item is Vegetable Biryani, priced at $ 17.00, while the most expensive is Prawn Biryani at $ 20.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Vegetable Biryani
$17.00
A very popular rice preparation cooked with vegetable and wholesome flavors garnished with roasted nuts. Served with cuc
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Chicken Biryani
$18.00
A very popular rice preparation cooked with chicken and wholesome flavors garnished with roasted nuts. Served with cucum
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Lamb Biryani
$19.00
A very popular rice preparation cooked with lamb and wholesome flavors garnished with roasted nuts. Served with cucumber
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Goat Biryani
$19.00
A very popular rice preparation cooked with goat and wholesome flavors garnished with roasted nuts. Served with cucumber
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Prawn Biryani
$20.00
A very popular rice preparation cooked with prawn and wholesome flavors garnished with roasted nuts. Served with cucumbe
Accompaniments
There are 5 food items in the Indian Ocean (NZ) Accompaniments menu, with an average price of $ 4. The cheapest item is Raita, priced at $ 4.00, while the most expensive is Raita at $ 4.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Raita
$4.00
Cucumber in yogurt.
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Mango Chutney
$4.00
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Mixed Pickles
$4.00
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Mint Chutney
$4.00
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Steamed Rice
$4.00
Side Dishes
There are 4 food items in the Indian Ocean (NZ) Side Dishes menu, with an average price of $ 6. The cheapest item is Jeera Rice, priced at $ 6.00, while the most expensive is Jeera Rice at $ 6.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Jeera Rice
$6.00
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Green Salad
$6.00
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Pea Pulao Rice
$6.00
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Garlic Tossed Vegetables
$6.00
Desserts
There are 4 food items in the Indian Ocean (NZ) Desserts menu, with an average price of $ 5.5. The cheapest item is Mango Kulfi, priced at $ 5.00, while the most expensive is Gulab Jamun at $ 6.00. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Gulab Jamun
$6.00
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Mango Kulfi
$5.00
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Chocolate Naan (Desserts)
$5.00
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Ice Cream
$6.00
Download Menu PDF
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