The Gulmohar Indian Restaurant and Bar (NZ) Menu
Picked for you
There are 5 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Picked for you menu, with an average price of $ 14.54. The cheapest item is Samosa, priced at $ 6.50, while the most expensive is Butter Chicken at $ 19.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Butter Chicken
$19.90
↑+$1.00Highly recomended, tender morsels of boneless chicken marinated overnight, smoked in tandoor. Served with rice.
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Samosa
$6.50
Two pieces for serving. Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind
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Chicken Tikka Masala
$19.90
Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce, and enriched with fresh green
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Chicken Korma
$19.90
Boneless chicken peices cooked in ground chashew nut and cream based gravy to create rich and nutty flavour. Served with
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Onion Bhaji
$6.50
Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing.
Entree Veg
There are 5 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Entree Veg menu, with an average price of $ 11.34. The cheapest item is Samosa (Entree Veg), priced at $ 6.50, while the most expensive is Vegetarian Gulmohar Platter at $ 19.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Samosa (Entree Veg)
$6.50
Two pieces for serving. Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind
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Onion Bhaji (Entree Veg)
$6.50
Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing.
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Subji Kebab
$8.90
Four pieces for serving. Deep fried patties of cottage cheese, potatoes and green peas, served with tamarind dressing.
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Paneer Pakora
$14.90
Four pieces for serving. Stuffed cottage cheese with Indian spice, coated with a chickpea batter, deep fried and served
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Vegetarian Gulmohar Platter
$19.90
Serves for two persons. An assortment of samosa, onion bhaji, pakora and subji kebab, served with tamarind dressing.
Entree Non veg
There are 8 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Entree Non veg menu, with an average price of $ 18.57. The cheapest item is Lamb Seekh Kebab, priced at $ 14.90, while the most expensive is Tandoori Gulmohar Platter at $ 23.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Mixed Gulmohar Platter
$22.90
Serves for two persons. Samosa, mixed pakora, chicken tikka, and seekh kebab served with mint and tamarind dressing.
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Chicken Tikka
$14.99
↑+$1.09Four pieces for serving. Boneless thigh peices marinated overnight in ginger garlic and roasted over charcoal.
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Main Portion
$22.99
↑+$0.09Eight pieces serving.
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Garlic Tikka
$14.99
↑+$1.09Four pieces per serving. Boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and
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Lamb Seekh Kebab
$14.90
Four pieces per serving. Lightly spiced lamb mince rolled on skewers and roasted in tandoor, served with cabbage and min
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Tandoori Prawns
$16.99
↑+$1.09Nine pieces per serving. Tiger prawns marinated with yoghurt and our special tandoori sauce cooked in our tandoor, serve
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Fish Tikka
$16.90
↑+$1.00Four pieces per serving. Large chunks of fresh lemon fish marinated in yoghurt dressing and cooked in our tandoor, serve
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Tandoori Gulmohar Platter
$23.90
Serves for two persons. A selection of tandoori chicken, chicken tikka, seekh kebab, and Garlic tikka served with mint d
Salads and Sides
There are 8 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Salads and Sides menu, with an average price of $ 4.98. The cheapest item is Mint Chutney, priced at $ 3.50, while the most expensive is Side Dish Platter at $ 10.50. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Veg Raita
$3.90
Fresh yoghurt mixed with cucmber and tomato.
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Side Dish Platter
$10.50
Bit of each.
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Green Garden Salad
$7.90
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Mint Chutney
$3.50
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Tamarind Chutney
$3.50
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Mango Chutney
$3.50
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Mixed Pickles
$3.50
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Poppadoms
$3.50
Four pieces.
Chicken Main Course Heaven
There are 10 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Chicken Main Course Heaven menu, with an average price of $ 19.9. The cheapest item is Butter Chicken (Chicken Main Course Heaven), priced at $ 19.90, while the most expensive is Butter Chicken (Chicken Main Course Heaven) at $ 19.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Butter Chicken (Chicken Main Course Heaven)
$19.90
↑+$1.00Highly recomended, tender morsels of boneless chicken marinated overnight, smoked in tandoor. Served with rice.
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Chicken Tikka Masala (Chicken Main Course Heaven)
$19.90
↑+$1.00Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce, and enriched with fresh green
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Mango Chicken
$19.90
↑+$1.00Boneless chicken morsels cooked together with mango and cream based gravy light spiced wtith herbs and spices. Served wi
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Chicken Chettinad
$19.90
↑+$1.00Black pepper, garlic, ginger and herb based curry. Served with rice.
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Chicken Korma (Chicken Main Course Heaven)
$19.90
Boneless chicken peices cooked in ground chashew nut and cream based gravy to create rich and nutty flavour. Served with
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Chicken Madras
$19.90
↑+$1.00A traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy. Served with rice.
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Chicken Vindaloo
$19.90
↑+$1.00A speciality from Goa, boneless chicken prepared with special Vindaloo. Served with rice.
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Chicken Saagwala
$19.90
↑+$1.00Tender peices of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices. Se
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Chicken Jalfrezi
$19.90
↑+$1.00Roasted chicken cooked with mix veges and julienne of capsicum, onion, and sauteed with touch of garlic and onion gravy,
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Kadhai Chicken
$19.90
↑+$1.00Tender boneless chicken sauteed with onion, tomato, and capsicum with a touch of Indian spice. Served with rice.
Lamb Main Course Heaven
There are 9 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Lamb Main Course Heaven menu, with an average price of $ 21.9. The cheapest item is Lamb Rogan Josh, priced at $ 21.90, while the most expensive is Lamb Rogan Josh at $ 21.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Lamb Rogan Josh
$21.90
↑+$1.00A traditional North Indian dish, boneless lamb dish cooked in tomato and onion based gravy with spices and herbs. Served
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Lamb Nawabi
$21.90
↑+$1.00Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts. Served with rice.
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Lamb Chettinad
$21.90
↑+$1.00Black pepper, garlic, ginger and herb based curry. Served with rice.
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Lamb Kadhai
$21.90
↑+$1.00Slow cooked curry with tomatoes, garlic, and garam masala. Served with rice.
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Lamb Korma
$21.90
↑+$1.00Boneless lamb peices cooked in ground cashew nut and cream based gravy to create rich and nutty flavour. Served with ric
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Lamb Madras
$21.90
↑+$1.00A traditional South Indian dish, boneless lamb peices cooked in coconut based gravy. Served with rice.
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Lamb Vindaloo
$21.90
↑+$1.00A speciality from Goa, boneless lamb prepared with special vindaloo. Served with rice.
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Lamb Saagwala
$21.90
↑+$1.00Tender peices of lamb and spinach sauteed in garlic finished with cream and cooked with carefully selected spices. Serve
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Lamb Jalfrezi
$21.90
↑+$1.00Roasted lamb cooked with mix veggies and julienne of capsicum, onion and sauteed with touch of garlic and onion gravy, a
Beef Main Course Heaven
There are 8 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Beef Main Course Heaven menu, with an average price of $ 19.9. The cheapest item is Beef Rogan Josh, priced at $ 19.90, while the most expensive is Beef Rogan Josh at $ 19.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Beef Rogan Josh
$19.90
A traditional Noth Indian dish, boneless beef dish cooked in tomato and onion based gravy with spices and herbs. Served
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Beef Chettinad
$19.90
Black pepper, garlic, ginger and herbs based curry. Served with rice.
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Beef Korma
$19.90
Slow cooked curry with tomatoes, garlic and garam masala. Served with rice.
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Beef Kadhai
$19.90
Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour. Served with ric
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Beef Madras
$19.90
A traditional South Indian dish, boneless beef pieces cooked in coconut based gravy. Served with rice.
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Beef Vindaloo
$19.90
A speciality from Goa, boneless beef prepared with special vindaloo. Served with rice.
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Beef Saagwala
$19.90
Tender pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices. Serve
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Beef Jalfrezi
$19.90
Roasted beef cooked with mix veggies and julienne of capsicum, onion, and sauteed with touch of garlic and onion gravy,
Seafood Main Course Heaven
There are 9 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Seafood Main Course Heaven menu, with an average price of $ 23.99. The cheapest item is Goan Fish Curry, priced at $ 23.99, while the most expensive is Goan Fish Curry at $ 23.99. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Goan Fish Curry
$23.99
↑+$1.09Fish cooked in authentic and traditional goan style curry.
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Fish Masala
$23.99
↑+$1.09Specially marinated fish, cooked in onion gravy to perfection.
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Fish Korma
$23.99
↑+$1.09Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
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Fish Vindaloo
$23.99
↑+$1.09Fish pieces prepared with special vindaloo paste and carefully selected spices.
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Butter Prawn
$23.99
↑+$1.09King prawns cooked in delicate butter and tomato gravy.
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Prawn Malabari
$23.99
↑+$1.09Shelled prawns cooked with garlic, ginger, capsicum, onion, and a blend of spices, flavoured with coconut cream.
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Prawn Vindaloo
$23.99
↑+$1.09Shelled prawns cooked in spicy vindaloo sauce.
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Prawn Saagwala
$23.99
↑+$1.09King prawns and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
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Prawn Jalfrezi
$23.99
↑+$1.09King prawns cooked with mix veggies and julinennes of capsicum, onion, sauteed with touch of garlic and onion gravy (dry
Blend of Indian and Chinese Veg
There are 2 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Blend of Indian and Chinese Veg menu, with an average price of $ 17.9. The cheapest item is Chilli Paneer, priced at $ 17.90, while the most expensive is Chilli Paneer at $ 17.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Chilli Paneer
$17.90
Cottage cheese cooked in onion, capsicum, green chillies and soy sauce.
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Veg Manchurian
$17.90
Mixed veggies (cabbage, carrot and spring onions) dumplings tossed in wok with diced onions, capsicum, spring onions and
Blend of Indian and Chinese Non Veg
There are 2 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Blend of Indian and Chinese Non Veg menu, with an average price of $ 18.9. The cheapest item is Chilli Chicken, priced at $ 18.90, while the most expensive is Chilli Chicken at $ 18.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Chilli Chicken
$18.90
Chicken cooked with onion, capsicum, and green chillies in soy sauce.
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Chicken Manchurian
$18.90
Vegetarian Delights
There are 16 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Vegetarian Delights menu, with an average price of $ 16.34. The cheapest item is Dal Makhani, priced at $ 15.90, while the most expensive is Shahi Paneer at $ 16.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Dal Makhani
$15.90
Black lentis stewed, seasoned with butter and spices.
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Shahi Paneer
$16.90
Cottage cheese cooked in a cashew nut based gravy, exotic spices from the shahi kitchen.
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Saag Aloo
$15.90
Spinach, cream, ginger and garlic sauce based potato curry.
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Chana Masala
$15.90
Chickpeas cooked in thick gravy.
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Mixed Vegetable
$15.90
Fresh seasonal vegetables cooked in ginger or garlic and mix of spices.
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Navratan Korma
$15.90
Mixed vegetables cooked in an exotic curry variation using cashew nut base.
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Vegetable Jalfrezi
$15.90
Vegetables, capsicum and onion cooked in onion tomato gravy.
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Aloo Gobi
$15.90
Potato and cauliflower cooked with garlic, ginger, onion and Indian herbs and spices. A dry veg delicacy.
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Dal Fry
$15.90
Yellow lentis cooked on slow heat, seasoned with sauteed onion, garlic, ginger and tomatoes and garnished with coriander
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Aloo Jeera
$15.90
Potatoes sauteed in special Indian spices and cumin seeds.
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Kadhai Paneer
$16.90
Cottage cheese, diced onion, and capsicum, seasoned with spices and cooked in onion gravy.
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Malai Kofta
$16.90
Balls of cottage cheese and potatoes, cooked in nutty gravy.
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Palak Paneer
$16.90
Dhaba style spinach and cheese cubes curry.
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Paneer Butter Masala
$16.90
Cubes of cottage cheese cooked in tomato and cream gravy.
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Matar Paneer
$16.90
Cubes of cottage cheese with peas cooked in tomato and cream gravy.
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Paneer Chettinad
$16.90
Cottage cheese with black pepper, garlic, ginger and herbs based curry.
Rice and Biryani
There are 8 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Rice and Biryani menu, with an average price of $ 14.1. The cheapest item is Basmati Rice, priced at $ 3.90, while the most expensive is Prawn Biryani at $ 21.99. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Basmati Rice
$3.90
Traditional steamed rice served free with all main course.
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Jeera Rice
$4.99
↑+$0.49Steamed basmati rice tossed in wok with cumin seeds in tin of diced onions.
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Matar Pulao
$4.99
↑+$0.09Steamed basmati rice toosed with cumin seeds, green peas, and onions.
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Chicken Biryani
$18.99
↑+$0.09Chicken tikka pieces blened with aromatic spices and cooked with rice, served with raita (a delightful meal it self).
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Lamb Biryani
$19.99
↑+$0.09Small dices of lamb cooked with garlic, ginger, onion, a blend of spices and fried with rice.
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Beef Biryani
$19.99
↑+$0.09Small dices of beef cooked with garlic, ginger, onion, a blend of spices and fried with rice.
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Veggie Biryani
$17.99
↑+$0.09Basmatic rice cooked in spices and combanation of seasonal vegetable served with raita.
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Prawn Biryani
$21.99
↑+$0.09Prawns blended with garlic, ginger, onion, and spices and cooked with rice.
Tandoori Breads
There are 14 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Tandoori Breads menu, with an average price of $ 4.9. The cheapest item is Naan, priced at $ 3.50, while the most expensive is Stuffed Naan at $ 5.50. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Naan
$3.50
Buttered plain flour tandoori bread.
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Butter Naan
$3.90
Famous Indian hot bread coated with butter.
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Garlic Naan
$4.50
Naan coated with garlic and coriander leaves.
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Cheese Naan
$4.90
Naan stuffed with cheese.
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Cheese and Garlic Naan
$4.90
Naan stuffed with cheese and coated with garlic and coriander leaves.
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Stuffed Naan
$5.50
↑+$0.60Naan stuffed with spicy peas and potatoes.
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Kashmiri Naan
$5.50
↑+$0.60Peshwari. Naan stuffed with sutanas, sweetened coconut, and red cherries.
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Tandoori Paratha
$4.90
Unleavened whilemeal flour bread with tasting of butter with lashing of butter basked in tandoori oven.
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Paneer Kulcha
$5.50
Naan stuffed with cottage cheese.
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Onion Kulcha
$5.50
↑+$0.60Naan stuffed with diced onions and spices.
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Roti
$3.50
Unleavened whole wheat bread.
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Aloo Paratha
$5.50
↑+$0.60Whilemeal flour bread stuffed with potatoes, onions and spices.
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Chicken Naan
$5.50
Naan with a stuffing of mildly spiced roasted chicken.
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Keema Naan
$5.50
Naan stuffed with spicy roasted lamb mince.
Beverages
There are 3 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Beverages menu, with an average price of $ 4.26. The cheapest item is Soft Drink Can, priced at $ 2.99, while the most expensive is Sweet Mango Lassi at $ 4.90. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Sweet Mango Lassi
$4.90
Yoghurt and mango based traditional Indian drink.
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Soft Drink Bottle 1.5 Lt
$4.90
1.5 lt.
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Soft Drink Can
$2.99
↑+$0.09coke, coke zero, sprite or L&P
Desserts
There are 2 food items in the The Gulmohar Indian Restaurant and Bar (NZ) Desserts menu, with an average price of $ 5.2. The cheapest item is Gulab Jamun, priced at $ 4.90, while the most expensive is Mango Kulfi at $ 5.50. You can examine, compare, and download pricing and calorie data by browsing the full list of food items.
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Gulab Jamun
$4.90
Two pieces. Fried milk balls, soaked in syrup.
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Mango Kulfi
$5.50
Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
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